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Community > Food Recipes

Community > Food Recipes > Wolfgang Puck
SECRETS OF GREAT CHICKEN SALAD
Apr 29, 2008, 22:32
No cook wants to make the same dish every day all year long. Sometimes, though, you come up with a recipe that's so good that everyone - whether your family or your customers - keeps asking for it over and over again.

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Community > Food Recipes
Recipes for Kids to Make on Mother's Day or Any Day
Apr 29, 2008, 22:31

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Community > Food Recipes
Cheers To Beer - May 2008
Apr 29, 2008, 22:31
Ahhh, Belgian Beer.  The origins of these varied brews can be traced back to the Middle Ages where monasteries brewed beer to sustain themselves and share with their community. 

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Community > Food Recipes > Wolfgang Puck
A LIGHT WAY TO THICKEN SAUCES
Apr 1, 2008, 20:27
With bathing suit weather rapidly getting closer, many people are remembering the New Year's resolutions they made almost four months ago and are trying to watch what they eat.

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Community > Food Recipes
Cheers to Beers - April 2008
Apr 1, 2008, 20:26
There is no argument against the conveniences of drinking beer straight out of the bottle, but how do you avoid those last sips of beer that are often unbearably warm and flat? 

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Community > Food Recipes > Wolfgang Puck
ARTICHOKE SEASON
Feb 29, 2008, 21:40
Until my early 20s, artichokes for me were one of those vegetables that only grew in jars.

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Community > Food Recipes
Cheers To Beer - March 2008
Feb 29, 2008, 21:39
The groundhog saw his shadow - 6 more weeks of Winter?  I don't think so - which is why I bring to you two "celebrate the Spring, even though it's still Winter" beers. 

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Community > Food Recipes > Wolfgang Puck
MAKING PIZZA EASY WITHOUT A SAUCE
Jan 31, 2008, 22:21
On this side of the Atlantic, everybody thinks that pizza comes with a sharp-tasting tomato sauce underneath its bubbling cheese. But, strictly speaking, that's not authentic Italian pizza.

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Community > Food Recipes > Wolfgang Puck
WINTER SOUP SUPPER
Dec 31, 2007, 11:09
I grew up in a household that felt as if we were always on a low budget. But that doesn't mean we ever went hungry or had food that was anything less than delicious.

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Community > Food Recipes
Cheers TO Beer
Dec 31, 2007, 11:07
A New Year and a whole new list of beer experiences to try.  What better way to kick off 2008?  Try one of the more interesting and often unexplored experiences of enhancing your dining with a perfectly chosen pairing of beer. 

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